PAGODA® SNACKS

PAGODA® White Meat Chicken Egg Rolls

PAGODA® White Meat Chicken Egg Rolls

America's #1 Egg Roll*– with Sweet Chili dipping sauce!

Delicious PAGODA® White Meat Chicken Egg Rolls are made with the perfect combination of 100% white meat chicken, freshly-cut cabbage, carrots, onions and celery, and authentic seasonings. Perfect as a tasty snack or side dish!

FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165°F. PREPARE FROM FROZEN STATE.

Conventional Oven: Preheat oven to 425F. Remove egg roll(s) from carton and inner wrapper.  Place egg roll(s) on foil lined baking tray and place on top oven rack.  Heat for 20 to 21 minutes.  Let stand 2 minutes before serving. (Caution:  Tray and product will be hot)

 

Deep Fry: Preheat oil to 375F. Remove egg rolls from carton and inner wrapper. Place egg rolls in fryer basket and fry for 6-1/2 to 7 minutes. Let stand 3 minutes before serving.

 

Microwave Oven(1100 Watts): Based on 1 egg roll. Remove egg roll from carton and inner wrapper. Roll egg roll loosely in paper towel. Microwave on high for 1 to 1-1/4 minutes. Let stand 1 minute before serving.

 

Place sauce packets in lukewarm water until thawed.

Refrigerate or discard any unused portion.

FILLING: CABBAGE, WHITE MEAT CHICKEN, CARROTS, ONION, CELERY, GREEN BEANS, CONTAINS 2% OR LESS OF: TEXTURED SOY FLOUR, MODIFIED FOOD STARCH, SUGAR, SALT, SPICE, AUTOLYZED YEAST EXTRACT, TOASTED SESAME OIL, GARLIC, DRIED ONION, WATER, DEXTROSE, NATURAL FLAVOR; WRAPPER: ENRICHED FLOUR ([BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], CALCIUM PROPIONATE, MALTED BARLEY FLOUR), WATER, ENRICHED DURUM FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: SALT, EGGS, VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL), WHEAT GLUTEN, CORNSTARCH. FRIED IN VEGETABLE OIL (SOYBEAN, COTTONSEED, CORN, AND/OR CANOLA OIL). SWEET CHILI SAUCE (SUGAR, WATER, CHILI PEPPERS, VINEGAR, SALT, CONTAINS 2% OR LESS OF: MODIFIED FOOD STARCH, ROASTED GARLIC, DRIED GARLIC, XANTHAN GUM, GUAR GUM, OLEORESIN PAPRIKA, CANOLA OIL, NATURAL FLAVOR, CITRIC ACID).

CONTAINS: SOY, WHEAT, AND EGGS.

* Schwan's calculation based in part on data reported by IRI Market Advantage ILD for the Frozen Egg Roll category, Total US Multi-Outlet, 52-weeks ending 02-19- 17.