PAGODA® SNACKS

PAGODA™ Korean Style Beef Wontons

PAGODA® Korean BBQ Style Beef Wontons

With Lime Ponzu Dipping Sauce!

PAGODA® Korean BBQ Style Beef Wontons are the perfect scratch-made snack with freshly-cut veggies and no high fructose corn syrup, MSG, preservatives, artificial food dyes or trans fat.

FOR FOOD SAFETY AND QUALITY COOK BEFORE EATING TO AN INTERNAL TEMPERATURE OF 169°F. KEEP FROZEN - DO NOT REFREEZE IF THAWED.

 

FOR BEST RESULTS

CONVENTIONAL OVEN: Preheat oven to 425F. Remove wontons from carton and inner wrapper. Place wontons on a foil lined baking tray. Heat for 10 to 11 minutes. Flip product over halfway through heating. Let stand 2 minutes before serving. Caution: Tray and product will be hot!

 

DEEP FAT FRYER: Preheat Oil to 375F. Remove wontons from carton and inner wrapper. Place wontons in fryer basket. Heat for 3-1/2 to 4 minutes. Let stand 2 minutes before serving Caution: Product will be hot!

 

Place sauce packet(s) in lukewarm water until thawed.

 

Due to oven variances, cooking times may require adjustment.  Refrigerate or discard any unused portion.

Enriched Flour and Enriched Durum Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Cooked Seasoned Ground Diced Beef Steak and Binder Product (Beef, Water, Contains 2% or Less of Modified Food Starch, Dextrose, Salt, Beef Stock, Sodium Polyphosphates, Lemon Juice Concentrate, Yeast Extract, Natural Flavor), Cabbage, Red Onions, Brown Sugar, Carrots, Mushrooms, Garlic, Green Onions, Toasted Sesame Oil, Contains 2% or Less of: Sugar, Water Chestnuts, Modified Food Starch, Soy Sauce (Water, Wheat, Soybeans, Salt), Salt, Vinegar, Yellow Corn Flour, Spice, Fermented Soybeans (Water, Black Soybeans, Rice, Sea Salt, Culture), Roasted Garlic, Apple Cider Vinegar, Vegetable Oil (Cottonseed and/or Canola Oil), Eggs, Autolyzed Yeast Extract, Wheat Gluten, Natural Flavor, Maltodextrin, Leavening (Sodium Aluminum Phosphate, Baking Soda), Dried Garlic. Dextrose, Spices, Sesame Seeds, Caramel Color, Annatto (Color), Fried in Vegetable Oil (Cottonseed and/or Canola Oil), Lime Ponzu Sauce (Water, Sugar, Soy Sauce [Water, Wheat, Soybeans, Salt], Vinegar, Contains 2% or Less of: Modified Food Starch, Citric Acid, Ginger, Toasted Sesame Oil, Lime Juice Concentrate, Spice, Dried Garlic, Xanthan Gum, Dried Onion, Salt, Lime Oil).